As temperatures cool, days shorten and leaves change from greens to brilliant and blazing shades of orange, red and yellow. This signals the changing from summer to autumn and we’re inspired by it to combine these rich shades with autumnal flowers like dahlias, rudbeckia, chrysanthemums and zinnias.
A lovely green and pink early autumn bouquet with seasonal fruits, by Mapletree Farm, Buckinghamshire.
An autumn wreath made with locally grown dried flowers, by Fierce Blooms, Cheshire.
Chrysanthemums are seasonal favourites that shine in autumn, like these grown in Gloucestershire by Pauntley Petals.
An autumnal arrangement with rudbeckias by Simply By Arrangement, Yorkshire.
Golden-bronze Chrysanthemums in bloom at Pauntley Petals, Gloucestershire.
Chrysanthemums also come in soft, delicate peaches and pinks (grown by Pauntley Petals, Gloucestershire).
An autumn vase arrangement with mini pumpkins, by Mapletree Farm Flowers, Buckinghamshire.
Green Rabbit Flowers displays buckets of British flowers in October colours, grown on their Cornish flower farm.
Wedding buttonholes with yellow balls of craspedia, blue tweedia and bright pops of Crocosmia by Tuckshop Flowers, Birmingham.
An urn holds an autumn arrangement of cosmos daisies, dahlias, nasturtiums and turning leaves. Tuckshop Flowers, Birmingham.
Kate of Northumbrian Flowers holds an autumn bouquet of dahlias, roses and rudbeckias.
Warm autumn tones in tithonia, rudbeckia, pyracantha berries and orange trailing nasturtiums, by Harebell and Bee.